Sous Chef - Warwick, Warwickshire About the Position: £17.85 free meals on shift, plus lots of great benefits Live Well Today, Thrive Tomorrow as a Sous Chef with Berkley Care Are you currently an experienced chef, or would you like the opportunity to use your skills as a Sous Chef in a luxury care setting? Do you want to work hours that don’t include split shifts and late nights? If you answered yes, then taking the first step in your career as a Sous Chef with Berkley Care Group could be the right move for you. A Top Employer 2024 Berkley Care is the only UK care company to be recognised in this year’s Top Employer Awards for going above and beyond when it comes to employee well-being and development. This award is given in recognition of the group’s commitment to creating a nurturing, inclusive and supportive work environment, where the culture is warm and encouraging. What we are looking for: Someone who is passionate about making a difference to the everyday life of others A Chef who creates delicious and nutritious dishes for 5-star dining experiences An individual to lead a highly skilled kitchen team in the absence of the Head Chef Someone who is compassionate and treats others with respect Are you able to provide the following?: Previous experience as a Sous Chef or above A minimum of two years’ experience of professional catering and L3 Catering Qualification or equivalent In-depth knowledge of IDDSI, menu planning and creating dishes for different diets A desire to ensure all dining experiences are of the highest standard Support for residents to promote choice and dignity and in preparing their own food and drink if they wish to Support with the organisation and preparation of food for special events and celebrations Good communication, organisational and time management skills with the ability to work under pressure Strong understanding of food hygiene, COSHH and HACCP What can you expect from us: Above minimum wage and enhanced bank holiday pay Paid breaks, free meals and drinks whilst at work Equal pay for young workers who are paid the same as those aged 25 Monetary rewards for long service and referring family and friends Enhanced Maternity and Paternity Pay You can buy and sell annual leave Industry leading Company Sick Pay (for critical illness and clinically necessary surgery) Berkley Care Hardship Fund if in financial hardship Access to a raft of benefits and discounts in hundreds of online and high street locations, plus a Blue Light Card Employee Assistance Programme plus a 24/7 GP Helpline Cycle to Work Scheme On-Demand Pay A luxury working environment Excellent learning, development and training opportunities Regular communications via our newsletter and podcasts so that you’ll always know what’s going on Our Recruitment Process: So, if you want a rewarding role as a Sous Chef where you’ll be valued for the person you are and where you’ll be appreciated and respected for what you can bring to the role, apply today. The interview process is a face-to-face in-person interview with the Home Manager, supported by the Group Head of Hospitality. Equality, Diversion and Inclusion (EDI) At Berkley Care Group, we are committed to providing EDI at all levels in our company. We recognise that employing people who have diverse talents, experiences and perspectives not only contributes to our success but also allows us to have a more exciting, innovative and creative workforce. Therefore, we are committed to creating an inclusive workplace that respects and values all individuals, including those who are Neurodiverse. INDHP